The use of fork-lift trucks in commercial and
industrial premises introduces a number of
substantial, inherent hazards. These hazards
emanate from both fork-lift trucks themselves and
from the environment in which they are
deployed.
Whilst fork-lift trucks undoubtedly introduce a
number of health and safety specific issues to the
workplace, the prevalent hazard dealt with by this
guide, is that of fire. Fires involving fork-lift trucks
typically occur as a result of electrical short
circuit, poor maintenance, poor charging /fuelling
arrangements, etc. Fires involving fork-lift trucks
can have an immediate impact, even where the
use of the equipment is incidental to core
activities.
A number of serious fires, originating with fork-lift
truck operations, have caused significant damage
to premises and in extreme cases, a complete loss
of assets at the facility.
Hazards associated with use of fork-lift trucks
need to be adequately risk assessed and
controlled to eliminate, reduce or control them
and create a safe working environment. This is
important not only to protect the financial status
of your business but also to fulfil your legislative
obligations.
Fork-lift trucks commonly used in commercial
and industrial premises can be powered by diesel,
liquefied petroleum gas (LPG), or by battery. Each
presents specific hazards. Consequently, fire risk
assessment should be conducted based on the
type of equipment and the environment in which
it is used.
This document deals solely with hazards arising
from fork-lift trucks. However, advice detailed
below is equally pertinent to other forms of
mechanical handling equipment, such as side
loaders, scissor lifts, etc.
The under noted issues should be considered fully
to create an integrated risk management
programme:
For further information, please contact your RMC Engineer